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BEGINNINGS

$9
French Onion Soup
trio of caramelized onions, thyme and apples, garlic crostini and sharp Cheddar

$12
Crab Cakes
snow and rock crab meat, roasted peppers and corn, with a spicy remoulade

$13
Crispy Buffalo Shrimp
with a lime horseradish cocktail sauce, blue cheese dip, carrots and celery

$14
Chicken Wings
roaster wings with blue cheese dip, carrots and celery Harbord House smoky chipotle BBQ sauce, or fiery scotch bonnet sauce

$7
Sweet Potato Fries
with a maple Dijon dip

$5
Deep Fried Pickles
with ranch dip

 
$11
Cauliflower Cheese Ale Dip
fried pita chips, crostini

$13
Cornmeal Crusted Calamari
marinara sauce

$9
Trio of Dips
herbed white bean, roasted garlic hummus, and spicy black bean, with toasted pita points

$8
Poutine
Yukon Gold and sweet potato fries, veal jus, fresh Canadian cheese curds, caramelized onions

SALADS

$7/12
Caesar
crisp romaine, baby kale, parmesan and croutons

$9/15
Goat Cheese and Fig Salad
fresh figs, goat cheese, candied pecans, organic greens, wild blueberry vinaigrette

$19
Smoked Trout Nicoise
Purvis Fisheries smoked truot, olives, egg, green beans, tomato, potato, tarragon vinaigrette

$18
Flatiron Steak Salad
5 oz Flatiron steak,greens, blue cheese, grilled portobello mushroom, maple balsamic dressing

$17
Grilled Chicken Cobb Salad
bacon, avocado, cheddar, egg, romaine, tomatoes, blue cheese dressing



MAINS

$18
Fish and Chips
beer battered Haddock, Yukon Gold fries, tartar sauce

$15
Harbord House Burger
(gluten free bun available for all sandwiches $1.50) 8 oz. house ground, certified Angus beef, Yukon Gold fries

$17
Hoser Burger
8 oz. house ground, certified Angus beef, peameal bacon, Cheddar, Yukon Gold fries

$14
Grilled Vegetable and Goat Cheese Sandwich
roasted peppers, onions mushrooms, pesto on rosemary focaccia, fries

$16
Buttermilk Fried Chicken Sandwich
sweet & spicy glaze, avocado & bacon, Yukon Gold fries

$15
Berkshire Pulled Pork Sandwich
pork shoulder slow roasted in spicy barbecue sauce with coleslaw, Yukon Gold fries

$17
Chicken Pot Pie
with organic greens, Waupoos Cider vinaigrette

$14
Vegetarian Chili
simmered with tomataoes and chipotle peppers, served with jalapeno cornbread

$19
Braised lamb Shank
mushroom barley risotto and rapini

$15
Wild Mushroom & Goat Cheese Mac and Cheese
with herb and garlic bread crumb topping, served with organic greens

$18
Blackened Salmon Tacos
fresh salsa, chipotle mayo in soft shell tortillas, served with organic greens

$17
Meatloaf
with mashed potatoes, portobello mushroom gravy and sautéed green beans

ENDINGS

$9
Sticky Toffee Pudding
$9
Hazelnut Chocolate Mousse
 



BRUNCH

11am – 4pm Saturday, Sunday and holidays. Start your day with one of these savoury dishes.

$13
Canadian Breakfast
two eggs (any style), peameal bacon, sausage,  baked beans, homefries, toast and our homemade strawberry jam

$13
Traditional Eggs Benedict
poached eggs on toasted English muffin, peameal bacon, topped with hollandaise, served with organic greens

$13
Vegetarian Benedict
poached eggs on potato pancakes, with wilted spinach and sliced tomato, topped with hollandaise, served with organic greens

$15
Crab Benedict
poached eggs on crab cakes with tarragon hollandaise, served with organic greens

$15
Smoked Salmon Benedict
poached eggs with Jail Island smoked salmon on potato pancakes topped with hollandaise, served with organic greens

$14
Eggs In Purgatory
poached eggs with peameal bacon on jalapeno cornbread topped with hollandaise and our own in-house scotch bonnet pepper sauce, served with organic greens

$13
The Ultimate Hangover Sandwich
fried eggs, peameal bacon, kimchi, spicy mayo on sourdough served with fries & coleslaw

$10
Dirty Breakfast Poutine
homefries, cheese curds, gravy, bacon, hollandaise & hot sauce -'nuff said!

$14
Omelet of the Day
served with organic greens, toast & our strawberry jam

$3.25
Juices
apple, grapefruit, tomato, pineapple or clamato
Ultra Premium Orange Juice $4.00
Fair Trade Organic Coffee $2.95 or Mighty Leaf Tea $3.50
Espresso single $3. Double $4.25
Cappuccino or Latte $3.95

 





HARBORD HOUSE
150 Harbord St.
NEW HOURS:
Sun-11am-11pm
Mon-Tues  noon-11pm
Wed -Fri  noon-12pm
Sat  11am-12pm
Kitchen closes one hour before closing time.
Reservations Accepted
647.430.7365