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Contact John at 416 922 9191 to discuss your plans. Or email: john [at] harbordhouse.ca

Friday September 22, 2023 - Split Pea & Ham Soup $10 - Prosciutto & Parmesan on challah bread with arugula, herbed aioli & balsamic glaze $21 - Beef Short Rib Tacos with avocado cream, corn salsa, pickled onions, red cabbage & choice of side $24 - Grilled Rainbow Trout with herbed parsnip mash, carrot & raisin slaw & roasted garlic sage aioli $27

Reservations: 416-922-9191

Granite's Keefe's Irish Stout, GLB "Octopus Wants to Fight" IPA, GLB Premium Lager, GLB Vienna Lager, Clifford's "Dark Streets of London" ESB, Muskoka "Tread Lightly" Lager, Grey & Gold " Modern Girl" Cider

Guest Taps

Beyond the Pale’s Grapefruit Wheat Ale, Whitewater “Blood Moon” Blood Orange Sour

124 Harbord St.
Call for reservations

416.922.9191

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